From its roots on Maryland’s Chesapeake Bay to its worldwide seafood processing plants, the Phillips family is known for its commitment to outstanding quality seafood and the heritage of Maryland-style cooking. Specializing in blue swimming crab meat and crab cakes, Phillips Seafood Restaurants have served millions of families, vacationers and seafood lovers since 1956. A trusted name in seafood, Phillips is recognized nationally for its simple down-to-earth philosophy of offering premium selections, serving the freshest finest seafood available, providing outstanding service and creating a memorable dining experience for its guests. Join us at our Hartsfield-Jackson Atlanta International Airport location for menu items such as Salt & Pepper Calamari, Thai Crab & Shrimp Spring Rolls, Crab & Shrimp Salad Sandwich and the popular Premium Crab Cake & Shrimp Platter.