New Seafood Pastas & Soups Join Grocery Store Lineup

Succulent Seafood Flavor In Every Bowl…

Baltimore, MD – October 2022 – For years, grocery store consumers have trusted Phillips to deliver classic Eastern-shore style recipes, originally plucked directly from the menus of their Maryland restaurants. Today, Phillips continues to expand their range of restaurant-inspired soups and meal-for-one pasta options, handmade with premium ingredients and designed to deliver a memorable dining experience at home.

New Seafood Soups

The restaurant-quality seafood soups from Phillips Foods have always satisfied consumers with rich flavor by the spoonful. Now, the company has added three new varieties to the lineup, flash-frozen to lock in the flavor and ready to serve in just minutes for a quick and delicious appetizer or light meal. Available in ten-ounce individual bowls, the soups are produced at Phillips’ facility in Baltimore, Maryland. The new varieties join Phillips’ core range of classic seafood soups: Cream of Crab, Maryland Style Crab Soup, New England Clam Chowder and Lobster Bisque.

Seafood Cioppino combines clams, octopus, squid, shrimp and crab claws in a robust tomato base loaded with mouthwatering flavor. This version of the traditional San Francisco seafood stew is rich with potatoes, carrots, onions and celery seasoned with cilantro, chili pepper, garlic and parsley. Serve with crusty French bread for a classic catch-of-the-day experience in the comfort of your kitchen.

Red Curry Seafood Soup combines sweet, nutty coconut milk with the spicy heat of red curry paste and a dash of savory fish sauce. Loaded with plump shrimp, clams, crab claws, octopus and squid accented by galangal, lemongrass, garlic and lime leaves, every spoonful delivers aromatic bursts of Thai-inspired flavor. Phillips adds hearty carrots, mushrooms and onions to make this an ideal meal for one, or try serving over jasmine rice with fresh lime, cilantro and basil for a filling and flavorful entrée.

Manhattan Clam Chowder is a warm and comforting version of the Long Island classic, rich with the briny flavor of gourmet hand-shucked sea clams in a hearty tomato broth. Each bowl is packed with russet potatoes, onions, celery, carrots and green peppers accented by bacon and a dash of hot sauce. Savory clam juice combined with tomatoes creates a light, refreshing base while garlic, parsley, celery seeds, and thyme add robust, full-bodied flavor.

New Seafood Pastas

Today’s consumers are looking for prep-free meal options that get lunch and dinner on the table in a flash. Phillips’ new line of pasta dishes meets this demand with mouthwatering flavor. Flash-frozen to lock in the flavor, Phillips’ new pastas are available in ten-ounce individual bowls and are made and packed in Phillips’ production facility in Baltimore, Maryland. Currently available in two varieties, ready to serve in just minutes:

Seafood Marinara features a medley of premium shrimp, squid, octopus, clams and crab meat in a decadent marinara sauce rich with the robust flavors of tomatoes, onions and garlic. An abundance of tender penne pasta and authentic Italian herbs and spices including basil, oregano and parsley make the perfect backdrop for this quick and easy meal for one.

Clams Alfredo features the briny flavor of gourmet hand-shucked sea clams in a creamy alfredo sauce made with real cream and butter blended with Parmesan and Asiago cheeses. Phillips adds garlic, basil, oregano, parsley and Chablis wine for authentic, full-bodied Italian flavor in every bowlful. Tender penne pasta makes a perfect backdrop for this decadent, indulgent meal for one.

About Phillips
Phillips Foods is a family-owned business founded in 1914 and recognized as a leading importer and distributor of crab meat in the United States.  Best known for their premium-quality blue swimming crab meat and famous Maryland-style crab cakes, Phillips Foods also produces a full line of seafood appetizers, seafood cakes, soups and entrées for retail and foodservice. To learn more about Phillips and our line of seafood soups and pastas, call 888.234.CRAB or visit www.phillipsfoods.com.

For Immediate Release
For more information, contact Phillips at smc@phillipsfoods.com