Chef's Specials

Our chefs have been busy in the kitchen…

Be on the lookout for some fresh culinary inspiration – available now at Phillips Seafood Baltimore! Enjoy a rotating menu of specials from our chefs, alongside the Phillips classics you know and love.

FLATBREADS

SHRIMP FLATBREAD – layered with sweet & spicy shrimp sriracha spread, tender shrimp, mozzarella & provolone cheeses, cherry tomatoes & scallions  24

CRAB & SPINACH FLATBREAD – topped with cheesy crab dip, super lump crab meat, mozzarella & provolone cheeses, spinach, red onion & cherry tomatoes  26

BBQ CHICKEN & CRAB PIMENTO FLATBREAD – fire-roasted chicken thighs, crab pimento dip. mozzarella & provolone cheeses, red onion & scallions, drizzled with BBQ sauce  22

TRY OUR SIGNATURE COCKTAIL!

BLUE CRAB MARGARITA – tequila, blue curaçao and sour  12
Proceeds benefit the Maryland Watermen’s Association to protect the heritage and future of commercial watermen.

ALL THE DETAILS

Available now at Phillips Seafood Baltimore at 601 E. Pratt Street. Call us at 410.685.6600 or visit OpenTable to make your reservation – walk-ins are also welcome! We look forward to serving you!