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Celebrate the love of your life with a seafood feast at Phillips! Our chefs have whipped up some Valentine’s Day specials for you and your sweetheart.

Phillips Seafood – Baltimore

APPETIZERS
BUFFALO SHRIMP – large shrimp, fried until crispy & tossed in buffalo sauce; served with blue cheese & shaved celery 14
MUSSELS, CLAMS & SHRIMP BOWL – steamed shrimp, mussels & clams in a garlic herb butter with lemon & seafood seasoning 19

ENTREES
LOBSTER BAKE FOR TWO – two whole Maine lobsters, steamed shrimp, mussels, clams, corn on the cob & red potatoes 139
CRAB CAKE & NEW YORK STRIP – twelve ounce New York Strip, four ounce Hoopers Island Crab Cake, mashed potatoes & asparagus 52
SALMON & SHRIMP – seven ounces of salmon and large shrimp, drizzled with a Jack Daniels Whiskey sauce & served with mashed potatoes & asparagus 35
THAI CRUSTED CHICKEN – six ounce chicken breast with a peanut, jalapeno & herb crust, served with rice, wonton salad & green curry sauce 27

DESSERTS
SIGNATURE WARM CINNAMON BREAD PUDDING – white chocolate glaze & caramel sauce 8
COCONUT CREAM SMITH ISLAND CAKE – yellow cake & coconut icing, covered in coconut shavings 9
CHEESECAKE – flaky crust, ricotta cheese, raspberry sauce 8

All the Details

Available from Friday, February 11th to Monday, February 14th at Phillips Seafood Baltimore – 601 E. Pratt Street, Baltimore, MD. Make your reservations today at OpenTable.

Anchored in Maryland since 1914

Maryland is famous for its crabs, and Phillips seafood is the premier restaurant for award-winning crab cakes!

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From the Shore to Your Door

Straight from the recipe files of Shirley Phillips to your door, enjoy a classic meal of Maryland-style seafood.

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