Come on board & be a part of a winning team!
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We will be hosting a hiring event for all positions on Wednesday, May 10th from 1pm – 5pm at Phillips Seafood Baltimore (601 E. Pratt Street). Join us for onsite interviews – open positions include: Cook, Server, Host/Hostess, Busser/Food Runner, Bartender.
1+ years of experience is preferred, but we will train the right individual. Preference is given to open availability.
You will find our full job descriptions, including all requirements, responsibilities and additional information, through our application portal online at www.bit.ly/phillipsjobs.
Phillips Seafood is anchored in family tradition. We strive to follow three simple principles: serve the finest seafood available, provide outstanding service, and create a memorable dining experience for our guests. We serve a terrific menu with both classic and distinctive seafood dishes along with plenty of dining choices for non-seafood lovers.
Straight from the recipe files of Shirley Phillips to your door, enjoy a classic meal of Maryland-style seafood.View Available Products
Maryland is famous for its crabs, and Phillips seafood is the premier restaurant for award-winning crab cakes!View Our Locations