Make a Reservation
Phillips Seafood Restaurants
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
100+ Years on the Water
ahi tuna tossed in teriyaki, spicy mayo, eel sauce, mango & avocado on top of fried wontons & sushi rice
crispy fried shrimp tossed in spicy aioli
pineapple sweet chili sauce
topped with Chesapeake crab dip, lump crab meat & cheese
crab, shrimp, vegetables, cellophane noodles & spices in a crispy wrapper
steamed with Natty Boh
seasoned balls of crab, rice, cheese & herbs, rolled in a crunchy breading & served with marinara sauce
garlic ginger soy sauce
Shrimp
Vegetarian
lightly fried with a spicy buffalo sauce
bacon jam & chipotle remoulade
with cheddar, parmesan & seafood seasoning; served with french bread
topped with spinach, crab meat & cream cheese
freshly shucked & served over ice with mignonette, cocktail & horseradish; half-dozen
petite greens, carrots, almonds, cucumbers, tomatoes, onions, apple cider vinaigrette
add crab cake
add grilled shrimp
add grilled chicken
add salmon
add lobster tail
butter & garlic croutons, parmesan & a hint of horseradish
add crab cake
add grilled shrimp
add grilled chicken
add salmon
add lobster tail
mixed greens, strawberries, blue cheese crumbles, candied almonds & honey ginger vinaigrette
add crab cake
add grilled shrimp
add grilled chicken
add salmon
add lobster tail
chilled shrimp, chilled lump crab, spring mix, hard boiled egg, tomatoes, corn, cucumbers, candied almonds, onions, cobb vinaigrette
add crab cake
add grilled shrimp
add grilled chicken
add salmon
add lobster tail
our famous family recipe, served with chilled mustard sauce
crispy fried soft shell, chipotle remoulade
crispy barramundi, honey ginger slaw, spicy mayo
fire-roasted chicken, cheddar, bacon, pickles & BBQ sauce
J.W. Treuth Angus beef on a brioche bun with cheese & bistro sauce
short rib & caramelized onions on Hawaiian rolls with pickles & blue cheese
sweet lobster tossed in brown butter, served on a split-top brioche bun
crispy beer-battered lobster tails in soft tacos with shredded cabbage, mango salsa & pinapple sweet chili sauce
Phillips' original family recipe; with chef's vegetables & mashed potatoes; double 4 oz. cakes
made with all jumbo lump crab meat; served with chef's vegetables; single 8 oz. cake
lobster tail, fresh catch, scallops, chef's vegetables & mashed potatoes
Hoopers Island crab cake, fresh catch & shrimp; served with chef's vegetables & mashed potatoes
Hoopers Island crab cake, Phillips Amber Ale beer-battered haddock & crispy shrimp; served with french fries & slaw
lumps of sweet crab meat in a creamy sauce with capers & red peppers, topped with cheddar cheese & broiled; served with chef's vegetables & mashed potatoes
buttery lobster with decadent mac & cheese
hand-breaded shrimp, french fries & cole slaw
dusted with a blackening seasoning breading, served with french fries & cole slaw
Phillips Amber Ale beer-battered haddock, french fries & cole slaw
served with chef's vegetables & mashed potatoes
Seared Salmon
Broiled Rockfish
Broiled Barramundi
Seared Swordfish
Citrus Herb Butter
Jalapeno Herb Butter
Mango Salsa
Add On Crab
Add On Lobster
served with chefs vegetables & mashed potatoes
salmon with a lump crab, spinach, cream cheese & vegetable stuffing, served atop a roasted corn relish
one pound, sauteed with garlic, shallots & parmesan; served with french fries
two broiled lobster tails, served with chef's vegetables
tender lobster tail with our family-recipe crab cake stuffing, served with chef's vegetables
single
double
classic parmesan sauce with fettuccine
fourteen ounces of J.W. Treuth beef; served with chef's vegetables & mashed potatoes
lobster tail & grilled sirloin steak, served with chef's vegetables & mashed potatoes
original family recipe crab cake, six ounce J.W. Treuth sirloin & scampi butter; served with chefs vegetables & mashed potatoes
half chicken in a housemade BBQ sauce; served with cole slaw & corn on the cob
three clusters, dusted with Phillips Seafood Seasoning; add on a half pound of steamed shrimp +10
one & a half pounds with scampi butter & Roma Old Bay sausage; add on a half pound of steamed shrimp +10
a bounty of succulent seafood, with two one-pound lobsters, snow crab clusters, shrimp, mussels & clams (also available sized for one - Captain's Catch: $69)
white chocolate glaze & caramel sauce
mini key lime pie with whipped cream & lime
yellow cake layered between whipped cream & strawberries
gluten free; with whipped cream, caramel & raspberry sauce
a classic Maryland dessert; ask your server for today's flavor
flaky crust, ricotta cheese, raspberry sauce
rich chocolate brownie, vanilla ice cream
served with fries & a drink
Chicken Tenders
Cheeseburger
Mac & Cheese
Hot Dog
Crab Cake Slider
vanilla ice cream with chocolate, caramel or raspberry sauce
Raspberry Fizz
Angler's Punch
Strawberry Swirl
for happy hour, join us in the bar & lounge only
drafts
select spirits with your favorite mixer
select wines by the glass & sangria
Smirnoff orange vodka, triple sec, fresh squeezed orange & Starry
Aperol, prosecco & club soda, a perfect summertime refresher
Hush Puppies - 9 Steamed Mussels - 14 Steamed Shrimp - 16 Crabby Pretzel Sticks - 19 Cheddar & Bacon Jam Sliders - 18 Grand Slam Chicken Sandwich - 18 Crab Hot Dog - 16
jalapeño-infused Smirnoff vodka, bloody mary mix, rimmed with Phillips Seafood Seasoning & a skewer of all your favorites
vodka, lime juice, ginger beer
strawberry rum, sour & strawberry puree
tequila, blue curaçao & sour
-Proceeds benefit the Maryland Watermen's Association to protect the heritage & future of commercial watermen-
Smirnoff orange vodka, freshly squeezed orange juice, triple sec & a splash of Sierra Mist
Bacardi Dragonberry rum, Island Oasis pina colada & strawberry puree
choose your flavor: Strawberry - Pina Colada - Mango - Margarita - Raspberry - Peach; also available in non-alcoholic: 8
vodka, sparkling wine, peach & raspberry
tequila, triple sec, lime juice, blueberry pomegranate & margartita blends
vodka, triple sec, cranberry & pineapple juices
Cruzan mango rum, peach schnapps, banana liqueur, mango, pineapple juice & a floater of Mt. gay rum
silver tequila, grapefruit, lime juice, club soda, salted rim
vodka, gin, rum, triple sec, sour & a splash of pepsi
Aperol, prosecco & club soda
Pink Grapefruit Spritz -7 Blackeberry Ginger Mule-8
White Mango or Juicy Red
Chardonnay, Pinot Grigio, Pinot Noir, Merlot, Cabernet Sauvignon
glass
bottle
Mer Soleil Silver Unoaked Chardonnay 12/39
Wente Estate Grown Chardonnay 10/33
Unknown Author Chardonnay 8/27
Ecco Domani Pinot Grigio 9/30
Shaw Organic Pinot Grigio 8/27
Seaglass Riesling 9/30
Dark Horse Rosé 8/27
Whispering Angel Rosé 15/48
Chateau Souverain Sauvignon Blanc 8/27
Echo Bay Sauvignon Blanc 12/39
The Champion Sauvignon Blanc 10/33
Trivento Reserve White Malbec 9/30
LaMarca Prosecco 12/45
San Antonio Blackberry-Orange Semi-Sweet 9/30
Seven Daughters Moscato 10/33
Mionetto Prosecco Brut 11/36
Highlands 41 Cabernet Sauvignon 11/36
Josh Cellars Cabernet Sauvignon 8/27
Louis Martini Cabernet Sauvignon 14/45
Alamos Malbec 9/30
Terrazas Altos del Plata Malbec 7/24
Chateau Souverain Merlot 9/30
J Pinot Noir 14/45
Seaglass Pinot Noir 10/33
Phillips Amber Ale
Delmarva Pure Pils
Phillips Light Lager
Lot No. 3 IPA
Solar Crown
Natty Boh Lager
Corona
Corona Light
Heineken
Stella Artois
Lucky 7 Porter, Evolution Craft Brewing, MD
Yuengling Lager
Angry Orchard Crisp Apple Cider
Budweiser
Bud Light
Michelob Ultra
Coors Light
Miller Lite
Athletic Brewing Co. Run Wild IPA (non-alcoholic)
Iced Tea & Vodka
Peach Tea & Vodka
half dozen freshly shucked, with cocktail sauce, horseradish & mignonette
half pound of plump shrimp, peel & eat, tossed in Phillips Seafood Seasoning
petite greens, carrots, almonds, cucmbers, tomatoes, onions, apple cider vinaigrette
crisp romaine, parmesan, a hint of horseradish, Caesar dressing
chilled shrimp, chilled lump crab, spring mix, hard boiled egg, tomatoes, corn, cucumbers, candied almonds, onions, cobb vinaigrette
lumps of sweet crab meat in a creamy sauce with capers & red peppers, topped with cheddar cheese & broiled; served with chef's vegetables & mashed potatoes
served with chef's vegetables & mashed potatoes
fourteen ounces of J.W Treuth beef : served with chefs vegetables & mashed potatoes
J.W. Treuth Angus beef with cheese & bistro sauce; served wih french fries
available by the pound
one & a half pounds, with scampi butter & Roma Old Bay sausage
one & a half pounds of mussels, half pound of shrimp, scampi butter & Roma Old Bay sausage
a bounty of succulent seafood, with two one-pound lobsters, snow crab clusters, shrimp, mussels & clams (also available sized for one - Captain's Catch: $69)
served with chef's vegetables & mashed potatoes
Blackened Mahi Mahi
Seared Salmon
Broiled Rockfish
Broiled Barramundi
Seared Chilean Sea Bass
Citrus Herb
Roasted Paprika
Jalapeno Herb
Miso
Moroccan Red Chile
whipped cream, caramel & raspberry sauce
Subscribe to the Phillips Seafood E-Club
Be the first to receive details on upcoming specials, restaurant events and offers.
Sign Up TodayBringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
Phillips Seafood Restaurants
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
Subscribe to the Phillips Seafood E-Club
Be the first to receive details on upcoming specials, restaurant events and offers.
Sign Up Today
Phillips Seafood Restaurants
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
Bringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
© 2025. All rights reserved.
Terms & Conditions. Privacy Policy.
This website uses cookies to ensure you have the best user experience. By continuing to use this website, you authorize us to do so. To learn more, view our Privacy Policy.